Backstage with Ron Onesti Backstage with “The Boss”
Being in the biz of entertainment for almost four decades, one can only imagine how many boxes of “stuff” I have packed away in my
Being in the biz of entertainment for almost four decades, one can only imagine how many boxes of “stuff” I have packed away in my
DES PLAINES, Ill.: The bopping blues apple doesn’t fall far from the BB King tree as his daughter Shirley brings her salute to the ladies
I would like to tell you about an old friend of mine who passed away during COVID. His name was Nick, or as I called
Music as a cultural medium has always interested me, even though in high school, music history wasn’t as interesting as it has become over the
ST. CHARLES / DES PLAINES, Ill.: An Ice Show in the middle of a classic theatre! Peter Pan, Wendy, Cinderella, Alice in Wonderland, Little
DES PLAINES, Ill./ ST. CHARLES, Ill.: Tony Orlando, of the legendary television show and recording group, “Tony Orlando & Dawn,” will perform his final live
I Say A Little Prayer For Me was one of the defining songs of the Sixties. As the teenagers were getting into the acid rock
DES PLAINES, Ill.: Bourbon ‘N Brass Speakeasy, located on the second floor of The Des Plaines Theatre, is proud to announce weekly Jazz &
If you happened to read my column last week, you will remember it was about the passing of an old friend, Country music legend, Toby
The Des Plaines Theatre is proud to announce a special multi-media, live musical tribute to country music legend Toby Keith, featuring the Made in America
It has been truly shocking and tragic when it comes to the number of heroes and legends in entertainment we have been losing. When country
St. Charles and Des Plaines, IL: In preparation for their Grand Opening in March, Des Pizza, the pizza concept located within the Des Plaines Theatre,
ST. CHARLES, ILLINOIS: Antonia Bennett, the acclaimed jazz singer and daughter of legendary jazz icon Tony Bennett, will perform at the iconic Club Arcada Speakeasy in
It’s been another long day! I did a cooking segment on WGN TV this morning, which meant I had to prep it last night until
I was born in 1962 so you do the math…it’s a bit painful for me! I know some of you reading this are thinking, “Oh,